"Eat your fruits and
vegetables." You've likely heard this statement since childhood. Research
shows why it is good advice:
Healthy diets rich in fruits and vegetables
may reduce the risk of cancer and other chronic diseases.
Fruits and vegetables also provide essential
vitamins and minerals, fiber, and other substances that are important for good
health.
Most fruits and vegetables are naturally low
in fat and calories and are filling.
Not sure how many fruits and vegetables
you should be eating each day?
Visit the Fruit
and Vegetable Calculator. Here you can calculate your fruit and vegetable
recommendations based on your calorie needs for your age, sex, and activity
level. This site also has helpful tips and photographs of 1/2 cup and 1 cup
fruit and vegetable examples. choosemyplate.gov
Ever wondered what counted as ½ a cup of
grapes or celery without counting? Visit: What
Counts as a Cup? This visual example of what counts as a cup helps simplify
the answer.
Curious
as to whether fruits and vegetables can help you manage your weight?
Take a look at this How to UseFruits and Vegetables to Help Manage your Weight brochure and learn about
fruits and vegetables and their role in your weight management plan. Tips to
cut calories by substituting fruits and vegetables are included with
meal-by-meal examples. You will also find snack ideas that are 100 calories or
less. With these helpful tips, you will soon be on your way to adding more
fruits and vegetables into your healthy eating plan.
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